Four tips on how to style your kitchen shelves


Since I've moved out I've discovered I REALLY like rearranging shelves. I love giving all my useless but pretty trinkets a place and seeing it all come together. A couple of weeks ago my dad very kindly made me some shelves out of scaffold boards with the handmade brackets from eBay for my kitchen. It's probably my favourite corner of the house. Here are some tips on how to style kitchen shelves, in my very humble opinion of course!

Use colour
Originally I wanted to have all my glasses on the shelves but it didn't look right. It was too monotone against the white wall. It really needed some colour to help make it pop. I found that cookbooks are a great option for this as they're naturally colourful. Try not to put too many block colours together and break up any white products.



Store things you need
We've popped our coffee cups and our jar full of coffee pods on the shelf. It makes a lot of sense as the coffee machine is underneath it so we won't have to keep walking to opposite end of the kitchen to use it. You want it too look pretty yet practical. Otherwise what's the point? I did want to put all my grains and pulses on it but it makes much more sense to display these bits and bobs near the cooker.

Put the least used things on top
There's nothing worse if you're a lazy girl like me then having to keep stretching up to the top shelf for the things you use the most. So you'll want to put infrequently used bits on the very top. I decided to put my favourite cookbooks on top as they're something I only dig out at the weekend. The sugar, flour, cups and coffee pods are often used everyday in some capacity.



Improvise with bookends
Need somewhere to put those random decorative pieces you bought because you thought they looked nice? They work great as bookends. I treated myself to this gorgeous copper pineapple ice bucket from Oliver Bona with a birthday voucher from last year. I won't ever use it as an ice bucket but it looks really nice on display, it's pretty heavy to keep books up straight too.


What's on my shelves?
Red retro scales: Wilko (similar), copper pineapple: Oliver Bonas, gold and glass jars: H&M (similar), grey handleless coffee mugs: H&M (similar), Linen small candle: The White Company*,  selection of cookbooks: Amazon, brown glass candle: Earl of East*, swan measuring spoons: birthday gift

Do you have any tips on how to style kitchen shelves?

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Restaurant review: Tandoor Chop House, the Strand, central London


Tandoor Chop House has been on my to-try list since forever. I'm a massive fan of Dishoom and I had heard it was pretty similar. Offering more of a 'street food' Indian food option rather than the bog standard curries you get in a British curry house. I love those curries as much as the next person but I love the more authentic Indian dishes even more.




My birthday proved to be the perfect excuse to try it out and I booked it for lunch on my day off. Hannah and Sarah had been a few weeks before so I already had a good idea of what I was going to order. Tucked down by Trafalgar Square, the menu is meant for sharing so we order four dishes between us. Two mains, two sides and a naan bread.



First up was the House Tandoor Chicken. Devilishly tender, full of flavour and incredibly Moorish, this was my favourite dish. In fact, I can't stop thinking about how juicy the meat was and wishing I could recreate it at home. Now I wouldn't normally opt for a vegetarian main course but I'd heard great things about the whole tandoor roasted cauliflower. Perfectly charred around the edges, it has a drizzle of a coriander chutney, crunchy roasted chickpeas and pomegranate jewels to add a much welcomed sweetness to the dish. The gunpowder fries had a great kick to them and the black dahl was deliciously rich. Whilst the bone marrow naan was cooked well, I feel like it could have had a bit more flavour it it. But it was great dipped into the dahl.



It was well worth the wait to visit Tandoor Chop House. I'd go back in a heartbeat and I'm dying to try everything else on the menu. I just wish we took the plunge and ordered the lamb chops. Next time for sure!
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A letter to my 18 year old self as I turn 29.


29 huh? That seemed so old and yet here we are. Entering the final year of our twenties. It is going to fly by.

Life isn't exactly how you imagined it 11 years ago. But then in a way, I think it's better than you could ever have imagined.

That boy you plucked up the courage to ask out at Sixth Form? Well he's still around despite the fact you were so sure you were going to go your separate ways once you went off to Uni. You never did move away to Greenwich, instead you choose to stay at home and go to a local university. Now you own a house with that lanky, blond boy who used to make your heart flutter in his skinny jeans. You picked a good egg all those years ago. He's kind, thoughtful, ages like a fine wine and makes one heck of a spreadsheet which helps to keep your spending in check and allowed you to get on the property ladder.

There's a few dreams you still haven't ticked off your wishlist. All those dreams of travelling the world with only a backpack, two pairs of knickers and a pair of flips flops never materialised. And you've still never made it to Thailand. But you have been lucky enough to see some places other people only dream of. That travel bug has well and truly bitten you. I don't really think you were ever cut out to slum it if I'm honest.  New York was every bit as incredible as you imagined. In fact, you're taking mum to see it later this year. So you'll have been twice!

You never made it out of your home Essex town despite it being the thing you wanted most in the world. You haven't lived in London but there's still time yet. One thing you'll realise is that dreams don't always happen overnight.

You'll finally work in London on a newspaper! Not quite the Kate Adie you wanted but you've found your passion. It took a long time to get there but you found a job you don't dread going into every day. Just keep slogging away. Interiors make you happy and you get to see your name online. Believe me when I say you'll never tire of that.

You'll never quite shake that crippling self doubt over how you look. You'll grow more confident in time but there'll still be that little voice in your head that tells you your hips are too wide and your thighs are too thick. It's hard. And you'll feel like you're in a constant battle with yourself. But make the most of how you look now. You are hot! That three and a half stone you lose will all come back on when you hit 28. Enjoy it now. It's going to be a lot harder to lose weight when you get older. Trust me, I'm struggling.

Remember that time when you voted for the first time? You come from a Conservative background but at the moment in the voting booth you went for Labour at the last minute. You had no reason why other than thinking it was the right thing to do. It will take you ten years and a certain man to make you realise exactly why you voted Labour. Would you believe you even joined the Labour Party and went leafleting in the General Election?

Life is good. You're surrounded by family and friend who love you fiercely and unconditionally despite your faults. Despite your quick temper that always lands you in hot water, your strong opinions that seem to get you in to trouble and your sheer stubbornness that causes you no end of aggro. Trust me when I say you totally lucked out when they handed out families. You have a great group of girl friends who give you the strength and courage to make your voice heard. Because no matter how much people may belittle and mock you, your voice does matter. You should always be proud of your passionate beliefs. Sometimes this passion can make you come across as not listening to other people's opinions. You'll need to work on this. But don't ever be afraid of standing up or fighting for what you believe in.

But, you're doing alright girl.
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A Essex based lifestyle blogger who lives a champagne life on a lemonade purse!

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sophie.warner89@yahoo.co.uk.

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