Earlier on in the week, I met up with Hannah and Michelle for an evening of gossiping and Malaysian food. I'm actually off to Malaysia next year and really wanted to try some of the local cuisine before I jetted off. When Michelle mentioned her dad, who is actually Malaysian, declared Roti King as the best Malay food in London I knew I was in for a treat. You're unable to book for Roti King and most likely will encounter a queue. But stay put as it moves very quickly. Also be sure not to judge it from the outside because it honestly doesn't look like much. But you're here for the food, not the decor.
After waiting for 40 minutes we were finally shown to a table and the fun began. As Michelle is a veggie we opted for a few vegetarian dishes. So what did we order? We tucked into roti Canai which is a bowl of dal, not as lentil-heavy as an Indian Dal, alongside two flaky roti. The gooey cheese roti was absolute heaven and we actually ordered another one once we scoffed the first one. In fact, I think I'd just order six plates of these next time I visit. Cooked in shrimp paste, Kangkung Belacan or Morning Glory is a endless pile of stirfry water spinach. It was the perfect accompaniment to the other dishes. Hannah and I shared a beef and spring onion dish on Michelle's recommendation which was very moreish and we all snuck a bite of Michelle's sea spiced aubergine. Delicious!
Roti King is not somewhere where you sit and linger, you eat your grub and you leave. But service is done with a smile and the food is very quick to come out. We ate six dishes with a soft drink each and it cost £14 per person including a tip. Almost unheard of in London! The food was so tasty and it's definitely somewhere where I can see myself visiting time and time again. In fact, I'm trying to arrange a date with my boyfriend so he too can try it before we jet off. I'm now so excited to eat all the food in Malaysia!