Restaurant review: Caravan, Kings Cross, north London

Located in Kings Cross' Granary Square - fast becoming my favourite place in London for dinner-, Caravan is housed within an old Victorian grain store. Giving off cool industrial vibe, the restaurant offers sharing plates of good, wholesome food with a great terrace out the front. I'd only been for breakfast but as we were in the area, we decided it was time to check out the full menu for an early dinner. What a great early dinner it was!

We opted for a pizza and three sharing plates which was more than enough to leave us feeling satisfied. So for the sharing plates? We pumped for wonderfully creamy jamon and smoked san simon croquettes with a slightly garlicky saffron mayo, a fresh Burmese chicken salad with ribbons of carrots and beansprouts topped with coriander and roasted cashews before finishing off with a warm Jersey Royal potatoes, watercress and pine nuts topped with a soft boiled egg. But the star of the show was the delicious chewy pizza topped with spicy ndjuda sausage, wilted spinach and sprinkling of chilli power.

All the dishes we tried were spot on and I think the £50 we paid for the meal - including a beer and cider - was great value for the quality of the food. It's a great place to go for an early weekend dinner, the atmosphere is buzzing and although the service was a little slow, the servers were very pleasant. I can't wait to go back and try even more of the menu soon.