Restaurant review: Honey & Co, Fitzrovia, central London

Middle Eastern food is fast overtaking Vietnamese as my favourite cuisine to eat, so I was all over it when it was suggested we pop to Honey & Co to try their breakfast. For a mere £16.50, the table is presented with a selection of meze, breads, olives, pickles, cereal, yogurt, fresh fruit and homemade jams. Then everyone gets to choose their own eggs. It's one of the best value breakfasts I've had in London. The amount of food included is INSANE.

Highlights for me included the incredible addictive ashura grain cereal packed with sweet caramelised nuts topped with tart greek yogurt, the creamy hummus drizzled in olive oil and the delicious green Shakshuka with two Cornish eggs boasting a blinding orange yolk. I wish I had room to have it all over again. And again. And again.

A tiny restaurant tucked in what seems like no man's land in central London, Honey & Co is like eating in someone's living room. It's a tad annoying that you can only have the table for 90 minutes as I believe Middle Eastern food should be drawn out to be enjoyed. But alas, that's what you get when you dine in such a popular restaurant - we booked brunch three weeks in advance. The food was absolutely delicious, the staff were attentive and now I'm frantically trying to get my hands on their cookbook to try out their recipes at home.