Recipe: Cranberry and White Chocolate Blondies

A little while ago I attended a Whitworths baking class with GBBO finalist Holly Bell. It really was such a lovely afternoon and so much fun rolling my sleeves up and baking some goodies. I really don't bake enough recently and had forgotten how much I loved it. They very kindly sent us some ingredients for some recipes including their famous products. I have to say I was very impressed, I'm not usually much of a dried fruit fan as I find it quite dry. But the fruit was juicy and extremely tasty. You can definitely tell the difference!

First up to try were the Cranberry and White Chocolate Blondies. These wasn't the most photogenic bake I've created but they were one of the tastiest! They are best enjoyed warm from the oven so you can appreciate the gooey white chocolate and juicy cranberries.